Forage Food Tour: Historic Downtown Grass Valley

Forage Food Tour: Historic Downtown Grass Valley
Forage Food Tour: Historic Downtown Grass Valley
Forage Food Tour: Historic Downtown Grass Valley
Forage Food Tour: Historic Downtown Grass Valley
Forage Food Tour: Historic Downtown Grass Valley
Forage Food Tour: Historic Downtown Grass Valley
12
English

Tours need 4 guests to run. If your date doesn’t reach 4, Heidi reaches out with the option to add a small-group fee or move to another Saturday. Ages 12 and up recommended. Free changes and cancellations up to 72 hours before; inside 72 hours the booking is non-refundable, since the headcount is confirmed with the restaurants.

Firm: full refund up to 72 hours before

Comfortable walking shoes, dress for the weather (tours run rain or shine), and your appetite. Allergies or dietary needs: tell us at least a week ahead.

6 to 8 tastings at handpicked downtown stops, a guided two and a half hour walk, and the stories behind the kitchens and the streets

In person
Historic downtown Grass Valley. The exact spot is sent after you book. Arrive 15 minutes early.

We’ve done the foraging. Come taste what we love.

A guided walk through the best of historic downtown Grass Valley, one handpicked bite at a time. Six to eight stops, each chosen for its story and flavor, with Gold Rush history sprinkled in along the way. Small groups of 4 to 8, never a crowd, always a conversation. A relaxed, walkable route through downtown, easy for all ages and abilities.

Every stop on a Forage tour is a relationship we’ve built with people who care deeply about what they make. Every bite is intentional.

Add drink pairings. Two beverage pairings woven in along the way. Same great food, a little more festive. Guests in the same group can book either way and tour together.

Groups. A minimum of 4 guests is needed for a tour to run. If your date doesn’t reach the minimum, we’ll reach out with the option to add a small-group fee or move to another date. Recommended for ages 12 and up.

Dietary needs. We love introducing guests to new flavors. Tell us about allergies or restrictions at least a week before your tour and we’ll make sure you’re taken care of.

Weather. Tours run rain or shine, so dress for the day or bring an umbrella. In the rare case of extreme weather affecting safe travel, we reschedule.

Hosted by Heidi and Wendy of Forage Food Tours. Come wander with us. We know all the good spots.

Sign In

Register

Reset Password

Please enter your username or email address, you will receive a link to create a new password via email.